Too Much Time Off Leads to Excess Cooking & Working Out

FOOD

The past week and a half have been pretty yummy, I must say. I get so excited when I get a new cookbook, that I have a tendency to cook a ton from it. I’ve also been off work, so that means even more food to cook and recipes to create! I made some homemade hemp milk, spicy tofu and Brussel sprout soup, Christmas Pizzas, my typical daily salads, and cream of broccoli soup (it’s been COLD). Of course I also went out for Thai one day because…it’s what I do. The kids were all at something (2 at the movies and 1 at a party), so I had a lovely solo dinner at my fav Thai restaurant with my trashy book and some wine. Perfect!

I also decided to play with riced cauliflower. I know it’s quite popular and I’ve been meaning to, but I have a tendency to make other things with cauliflower when I buy it. Like Indian food! (Which is on deck for tomorrow!). But – I was shopping and came across frozen pre-riced cauliflower. I mean really – if they’re going to make it THAT easy for me, who am I to pass it up?

So this evening, in addition to the broccoli soup (which is really just broccoli, celery, garlic, onion powder, vegetable broth, and coconut milk), I decided I wanted a creamy and cheezy cauliflower rice dish. And oh man, it rocked. My eldest was dying over it. Comfort food at it’s best – but sneaky in it being a much healthier version.

Crissie’s Creamy Cauliflower Rice

Ingredients

  • 8 cups riced cauliflower. If you rice your own, be sure it’s the post-ricing measurements.
  • 1 can full-fat coconut milk
  • 1/4 cup vegan cream cheese (I used Tofutti because it’s what I had, but I’ve had Daiya’s often too, and like it)
  • 1/2 tsp garlic salt
  • 1/4 cup nutritional yeast flakes

Directions

  • Put the rice, coconut milk, cream cheese, and garlic salt into a large sauté pan (if you don’t have one big enough, a wok or even stock pot will work)
  • Cook on medium heat until it’s all heated through, cauliflower has reached a firm tenderness (I realize that sounds weird. Look – you don’t want it mushy and you don’t want it crunchy. So whatever you want to call that in between state), and some of the liquid evaporates, leaving a creamy consistency. About 15 minutes.
  • Stir in the nutritional yeast
  • Salt and pepper to taste

Seriously – YUM.

I realize this picture sucks – the steam was hitting my camera and I was clearly too close. But it’s the only one I had before it got demolished.

FITNESS

Runs, yoga, and lifting in the home gym. Thank GOODNESS for the big space heater in the garage, because it’s been bloody freezing out. I turn it on before going out for my run so it’s fairly warm when I get back. By the time I grab some water, go to the bathroom, and head in there, it’s comfortable.

This is also my fav time of year to do hot yoga. I mean – all the time is great – but there’s something amazing about the hot and humid room when it’s cold out.

And – I’ve decided that 2018 will be a run streak with a goal of 1000 miles. Wasn’t quite feeling the 2018 mi in 2018 challenge just yet, but I plan to beat 1000 easily. That’s less than 3 mi per day, and since I’m doing 1/2 marathon training the first half of the year and marathon training the second, I’m pretty confident that 3 mi per day average will be easy.

And just for fun, I picked up the massive calendar from ilovetorun.org! If you’re feeling particularly motivated (or crazy), pick one up too!

LIFE

Well, it’s been fairly quiet. I’ve been off since Christmas, and other than family time and solo time, I’ve also had some friend time (of course – love going out and about!). I will admit though, I’m going bonkers. I have no work to catch up on since pretty much everyone is off. The house is clean (a girl can only shampoo carpets so many times). I work out every day. I read. Watch some TV. And I’m going out of my mind with boredom. A couple days of chill are fine. But a whole week of it, and I feel like my brain is melting from misuse.

Oh well, I should enjoy it. Not only is it back to work on the 2nd (though I’m really stoked about a few interesting things going on for me), but since I tend to be a regular glutton for punishment, I am going back to school starting Jan 8th. Found a great doctorate program in strategy and innovation – so why the hell not, right? I realize I have an addiction problem to school. Those who know me well won’t be surprised at all. But I swear, this is the last time. Okay maybe not – I still have yoga teacher training planned someday. Anyway – the run streak is also so I make time for myself – something I tend to suck at when I have so much on my plate.

The week leading up to the holidays was full of work-related parties and those are always a good time. It’s nice to catch up with people outside of the office now and then.

Christmas itself was quiet. Most of my family is in Wisconsin, so it was really just me and the kids. M had to work on Christmas day, so we actually did the Christmas gift stuff around 2! Then it was homemade pizzas. We’re not the most traditional family – never really have been.

Probably the most exciting news is that my eldest made her first big girl purchase – a car! She’s excited and I am too.

As usual, leaving you with my life in pictures 🙂

Have a great rest of the year! We’ll chat soon 😉

Published by

RunCrissieRun

I am a 44 yo busy career single mom, attempting to find her inner athlete, be a gluten-free(ish) vegan, and find a way to balance it all without going crazy! I love to cook, read, run, box, do yoga, dance, travel, and learn as many new things as I can - which often gets me in trouble.... I am passionate about life in general, and if I didn't write about it, I'd probably implode.

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