Inconsistency Is My Consistency

I know, I know, it's been nearly two weeks. Sorry about that. That big project I keep talking about goes live tonight, so I've been otherwise occupied! I can't promise my blogging will be any more consistent until it's long over, but I promise I will try (and it will be “over” in July!).


My eating has been all over the map on some days. Usually it's healthy stuff, like green juices, green smoothies, soups, and salads – but not always. My schedule has been, in a word, hell. It feels like the only time I'm home is to sleep, and that sucks.

The meals where I'm eating out or doing something quick has left me feeling weighed down and icky. Not fun. But on the positive side, it's been mostly good stuff, so that's good.


This has been sadly lacking and has left me feeling bummed more than anything else. Sort of losing my motivation! Mostly just some mild yoga.

I had a dr's appt last week, and have to keep physical activity to light things – another reason for the lack of runs. I'm still not fully cleared, but hope to soon. I have a race next weekend!


Without boring you with too many details, lets just say it's been busy. R had an exorcist-like illness about a week and a half ago and I was lucky enough to get it next. Thankfully it only lasted about 30 hrs, but it wasn't a fun 30 hrs!

I did spend most of last Saturday with NS goofing out and about town. It was a really nice day so after grabbing lunch (and a monster margarita), we walked around, stopped at several places for drinks, coffee, people watching, and eventually dinner. That dinner ended with vegan doughnut holes 🙂

The next week will be some weird and long hours, but I'm also very excited. This project has been going on about 18 months, and my favorite part is go-live! Getting the users on the systems we've spent so long designing, building, and testing is always a thrill. Tonight at midnight is our first site, and that means 24 x 7 onsite support for a week. I'm sure it'll be chaotic often, but truth be told – that's part of the fun!

I spent today hitting up Costco for command center snacks. So many people are coming to support, that I certainly don't want them to starve! I picked up things like granola bars, bottled water, buckets of pretzels, animal crackers, and a tub of Twizzlers. The rest of the day will be cooking up quick and easy meals I can eat at work, since I know I'll have even less kitchen time than I do now. I'll try and nap, but I doubt I'll be very successful – I never am.

So anyway, if you don't hear from me again for awhile, I'm sorry. When things let up a bit, I'll be more consistent with it (and with eating my clean food and running and…..


Racing, Family Fun, and Playing Card Games for Horrible People


Last week was totally chaotic, and I didn’t take many food pics at all.  Most of the week’s foods were smoothies, salads, and juices – so pretty much the usual.

green smoothie!
green smoothie!
a cold beet and cucumber soup
a cold beet and cucumber soup
Moe's salad with black beans and tofu.  I'd been craving this for a bit!
Moe’s salad with black beans and tofu. I’d been craving this for a bit!


white wine sangria at brunch Sunday
white wine sangria at brunch Sunday
kale and beet salad!
kale and beet salad!
today's St. Patrick's Day green juice!
today’s St. Patrick’s Day green juice!


This past weekend was Shamrock race weekend, and I did the 8K on Saturday.  It was a beautiful day for a run, and I enjoyed it along with 10,000 other’s!  I felt sorry for the full and 1/2 marathoners on Sunday – their weather pretty much stunk.

Race start, the curve around to the beach, and the after party!
Race start, the curve around to the beach, and the after party!

Other than the race, I’ve had a few other runs in the past week, yoga, and some strength training.  Also, a fairly typical week.


Well, it never slows down, does it?  Work is getting crazier than normal – we’re less than two weeks away from our first go-live.  And then we have them almost every other week until July!  No rest for the wicked….

It was also University Spring Break so A was home!  That meant getting as much family time as possible.

On Tuesday, D and I went to a local pub with some friends and played this hilarious game called Cards Against Humanity.  To put it bluntly – cards are passed out and the goal is to come up with the most insulting and funny response possible.  It was a really fun evening.

D and I grabbing a beer before our friends got there
D and I grabbing a beer before our friends got there
AC and JC joining us for a night of fun
AC and JC joining us for a night of fun

After my race on Saturday, we all went to Busch Gardens for pass holders appreciation day (the park opens a day early for season pass members – which we are).  From there, D and A went off to her university and R, M, and I went home.

D and I sitting at a picnic table while the kids went on a roller coaster
D and I sitting at a picnic table while the kids went on a roller coaster

Yesterday I had brunch with AC, went grocery shopping, and spent the day prepping fruits and veggies for the week.

photo 1 (8)

for my Sherlock friends out there!
for my Sherlock friends out there!

Just Like Dad Used To Make


Breakfast on Saturday was quinoa and berries! I really think I can eat this all the time and not get tired of it. Seriously, I make a big batch on Sunday's in my pressure cooker, and simply take 1 cup of frozen mixed berries and 1 cup of quinoa, microwave it for 2 minutes, mix and eat. Sometimes I put a dollop of non-dairy yogurt on top (when I have it). Good stuff, I'm telling ya.

Lunch was toast with sun butter, sliced banana, and drizzles of agave. Very reminiscent of something my dad made for me as a kid (peanut butter, banana, and honey sammiches)! Of course we can't have PB in this house and I don't eat honey anymore, but this is just like Dad used to make! It's also my fav pre-run meal.

Dinner was out with the family! A is home from college, so we went to a little Italian place that happens to also have a vegan menu. I had Gardein “Chicken” Marsala with Mushrooms and a salad. My dish was not pretty, but it was exceptionally tasty.

Breakfast this morning was a green smoothie and lunch, I'm not (too) ashamed to admit, was an Amy's vegan frozen cheeze pizza. I know, highly uninspired, but I was not in the mood to cook.

This evening I'm working on a couple new dishes, so stayed tuned!


I love having the little bit of extra time on the weekends. R and I ended up skipping the hike (too wet outside still), but I did get in an awesome run. It was sunny and the temps were about 60 – totally perfect. After the run was a strength routine and an ab routine (ala FitOrbit).

Today I went to a hot yoga class. I'm a little sore, so it felt that much better.


It's been a pretty low key weekend. D went to pick A up from University and she's home for her spring break week! While he was doing that, I ran errands and worked out. Then we went to dinner, and were in bed by 10!

Today was another very simple day. Yoga, laundry, prepping fruits, veggies, and grains for quick meals during the week, a movie (watched the Hurt Locker…didn't like it…), and pj's by 3pm. Can't complain.

I will be having a giveaway later this week, so stay tuned! It's a new cookbook, and I'm working through several recipes so I can have a good sense of it. So far, so good, so keep reading for a chance to win!


No, Kim Kardashian’s Butt Isn’t the Topic of This Post


The past couple of days have been very simple on the food front. I like that about FitOrbit – simple and clean meals. I didn't do 100% of their meals, but when I subbed something of my own, it was with similar nutritional breakdown.

Take for example my mornings. They are hectic and I certainly don't have time on a week day to make a tempeh scramble! My go to's are smoothies, and now (when I make a big batch in advance on Sunday), the quinoa/berry/coconut milk yogurt breakfast. I'll save the time-consuming dishes for the weekends (maybe).

So naturally I've had smoothies or quinoa the past two days! I did pick up a new raw vegan protein powder by Garden of Life called Raw Fit. It's high in protein and low in sugar, so exactly what I was looking for. I love my Vega too, but wanted to try something new. So far (and I've only made two smoothies with it!), I'm a fan.

My smoothie is 1 cup vanilla coconut milk, 1 banana, 1 cup pineapple, 1 cup frozen mixed berries, 2-3 cups greens (spinach or kale or both!), and 1 scoop of powder. It's tasty and very filling.

Snacks have been veggies mostly (like cherry tomatoes and red bell pepper strips), popcorn, wasabi chickpeas, and…admittedly…a piece of much needed dark chocolate (it had cinnamon and pepper oil – CRAZY hot and strangely tasty).

I had a slow cooker veggie chili for two days in a row. I'm not complaining at all because it was good and I love leftovers!


Yesterday I hit up a hot yoga class after work. It was an awesome class. I love this instructor – she gives such great verbal cues that not only has me verifying my alignment in each pose, but she articulates it in a way that not only explains exactly what my body is doing, but what benefits it's getting too. Pretty much all of the instructors at this studio are like that, and I love it.

Today was cycling, an exercise band workout, and a quick (but killer) ab workout. Abs before work, cycling and strength after. I keep thinking it would be great to be a morning exerciser…but I hate mornings almost as much as I hate being cold (and those that know me, know that I hate that a LOT). Mornings are a necessary evil, but purposely getting up an hour or two before I absolutely have to seems insane.


It's been a good two days. I don't have any late nights again for over a week, and I'm definitely taking advantage of that! I took R to her swim team practice on Wednesday (something I don't get to do often). I love watching her swim. It's hard for me to fathom that she's a competitive swimmer at 10 (and has been for nearly 2 years!). With my hectic schedule I don't get to take her often, but definitely love it when I do.

Last night I went to yoga before going home. Since dinner was in a crockpot, it worked out perfectly. Chili and Almost Human, and we were all quite happy!

On the happy news front (because news isn't usually a happy topic), a US Congresswoman from my very own state of Virginia has proposed legislation to ban animal testing for cosmetics! I know in a climate where everyone is worried about the economy, jobs, healthcare, unrest in the Ukraine and Venezuela, and Kim Kardashian's butt size, I think it's great that this is coming forward. I honestly think that if people understood the extreme torture that cosmetic animal testing causes – for NO REASON (non-animal testing has proven to be more reliable, less expensive, and obviously cruelty-free), that this bill should be a no-brainer. Then again, I've thought that about many other proposed laws before….please don't let us down (again) Congress!

I almost forgot, I got a special delivery at work yesterday! I get back to my office and found this on my desk! Inside were two bags full of specific fruit, veggie, and herb goodies with two recipe cards. I had no clue who it was from, but was quite excited anyway 🙂

With that said….THE WEEKEND IS HERE! On my agenda is a group hike with R at the botanical gardens tomorrow, my eldest coming home from university, a family movie, grocery shopping, running, yoga, and (heaven help me) lots of sleep.

Hope you all have a wonderful weekend!!!



Winter, Mammos, and Tofu. My Week So Far.


I’ve been very happy to be home when it comes to food!  I’m still doing the FitOrbit meals for the most part (which have been quick and easy!).  Yellow dal with cucumber sauce, green smoothies (my fav!), kidney bean curry, veggie chili, and of course plenty of fruits and veggies.

The only sub meal I did was my spicy tofu soup.  It’s a high nutrient, low fat meal, and always makes me happy on cold days.  We were snowed in again for a couple days, so I wanted to use what I had on hand.  Tofu is always on hand!

spicy tofu soup baby!  my own personal comfort food.
spicy tofu soup baby! my own personal comfort food.


I am again grateful I have a treadmill.  This is the first year in a LONG time that I’ve said that out loud!

We were hit with snow again on Monday, and school was yet again canceled for two days!  I don’t think our warm state will handle it well when it comes to the school districts.  One has already instituted monthly Saturday classes for kids, and I’m guessing ours will follow suit or extend the school year.


Well, I’m going to start off giving a hive update!  If you’ve read my blog for any length of time, you’ll learn I’ve been mysteriously plagued by chronic hives for about 15 months now.  They’d wax and wane, but from Sept – Dec they got so regular and horrible, that I became desperate to try anything!

I did a cleanse in January, and to be honest – no changes in the hives.  February was a focus on gluten, and my hives lessened significantly.  The entire week last week in Florida, I only had one small outbreak, and have otherwise been good.

I honestly don’t think my diet has had much difference, though I will say I have found correlation with gluten.  I’m not gluten-free, but I’m definitely gluten-lite.

I’m starting to think my friends are right.  It’s been stress mostly causing them.  I don’t like to think I feel stressed, but this past year has been pretty intense from from just about every angle.  My oldest went away to college, lots going on at work, late nights, early mornings, and not enough time to workout – which is my major stress reliever.

The past 6 weeks or so have been better on consistent runs and yoga, work – while nuts – is going well, and A seems to be handling the whole college thing just fine…and so maybe it really is stress.  I guess we’ll see!

Life otherwise, has been inside the last few days.  Snow, ice storms, and general mayhem.  Seems to be the theme this winter!

my "helper" Ginny on Monday.
my “helper” Ginny on Monday.
R and her Tonks, visiting me between meetings on Tuesday!
R and her Tonks, visiting me between meetings on Tuesday!

I did have my very first mammogram this morning!  I was nervous, but it honestly wasn’t that bad at all.  Mild discomfort, but I was in and out pretty quickly.


My Florida Adventure


Well, I just spent the last week in Florida! I had oatmeal and bananas for breakfast every morning in my room, a banana and granola for lunch (the conference was a healthy-food desert), and vendor sponsored dinners every night – of which I had some variation of salad most of the time.

When I was out on my own, food got a little more interesting! Veggie flat bread, falafel, stuffed greek peppers, black bean soup and a great lentil/hummus/tabbouleh/pita dish (that was in Morocco at Epcot!).

Since I’ve been home, it’s been pretty much all FitOrbit meals and fresh juice.

one of the toys I got at the conference.  A water bottle with a center you can fill with fruit!  Today I used cucumber slices


My workouts consisted of the hotel gym treadmill, a few body weight workouts (burpees, sit ups, pushups, etc), and classes on my laptop in my hotel.

Oh, and according to my FitBit, I walked TWENTY SEVEN MILES in three days. Yep, gotta love a gigantic conference room floor!

So speaking of the FitBit….I have to send mine back. Yes, I am one of the lucky FitBit Force owners who have gotten the contact dermatitis/burns on my wrist from wearing it. It breaks my heart – because I love it – but it’s tearing up my arm and needs to be returned. They’ve recalled them and aren’t selling them anymore either because this is apparently a little more common than originally thought. Ugh.


Oh gee, where to start? The conference itself was awesome. I went to to some great sessions (the favorite of mine being a congressional panel discussing upcoming possible legislation around what I do), met with dozens and dozens of vendors, did a scavenger hunt for a Vespa (didn’t win, but it was fun), and went to a ton of evening events.

as a Vet, I loved that this is even a thing!  I went and ended up meeting with some newly discharged vets to give advice as an “experienced health IT professional”.  This felt great to do.
a very small sampling of the conf room floor.  Each of these are vendor booths that develop tools and technologies to try and make care better

I also tweeted the heck out of everything, which was fun.

my tweet was scrolling on the big screen just before Hillary Clinton came on stage!  I was so proud 🙂
Oh, and the main keynote speaker on Wednesday was Hillary Clinton. I was in the front row (off to the side) and very much enjoyed the hour. I didn’t like some of the questions that strayed from the topic (healthcare technologies), but she redirected everything back to the topic at hand, which I appreciated.

To highlight a few fun ones…..

One vendor did a fun night and had an ice sculpture that was a luge for martinis. They’d mix them, pour them in the luge into your glass, and you’d have a chilled martini! I did not partake, but thought it was cool.

Another sent limos and a car service to collect you and bring you to a lakeside firepit bourbon tasting, wine tasting, and cigar rolling evening. I had the wine. It was good. Car service to and from my hotel was much appreciated as well.

Then there was the river boat, balloon ride, and Irish pub evening. Probably the most fun of the vendor nights, though they were all nice.

Thursday after my morning sessions (the conference ended), I met up with my Aunt/Godmother and Uncle for lunch! It was a very nice time – my Uncle B constantly ribs my food pics on FB. All in good fun, of course. It was nice to catch up.

Thursday eve I saw a friend of mine that moved to FL last year. KD and I went to Taverna Opa, and it was a blast. Belly dancers, sparklers, shots, and table dancing….and that was pretty much everyone in the place! Flying napkins and shouts of “Opa” ensued.

Friday I spent my solo day at Epcot. I walked through the world showcase twice, sampled some beverages, shopped, took in the arts, movies, and performances of each country, and had a very nice time.

Believe it or not, I was in bed before midnight every night.

I came home Saturday and other than my normal grocery and food day yesterday, have been home with the family. Today was work from home – school was canceled for snow/sleet/ice storms. All told, I’m really happy to be home.