Tag Archives: Travel

Don’t Travel With Me If You Like Getting Places On Time

FOOD

Oh, where do I begin? I was in the vegan mecca of Portland, OR, and truth be told, I didn’t actually eat that much! Kinda bummed about that actually. I still haven’t tried Veggie Grill, Voodoo Donuts, or Prasad. To be honest, I’ve gotten so into this higher raw and healthy way of eating the last few months (and more specifically the last month…read why here…), that I get full so quickly I can’t overindulge too easily.

My one caveat to that was the soy-free/gluten-free brownie from Sweat Pea Bakery. I seriously need the recipe!

So now I’m home and happy to be in my kitchen. I seriously need to go grocery shopping, but I made due. Breakfast was a savory smoothie, aka blended salad. I love these.

tomatoes, bell pepper, cucumber, carrots, and kale

tomatoes, bell pepper, cucumber, carrots, and kale

Lunch took a little more thought (but not much), and I totally loved the result. Below, is the recipe.

Crissie’s Southwestern Quinoa-Guacamole Salad

Ingredients

*1 cup quinoa
*2 cups water
*1 tub guacamole (I used Whole Food’s Traditional, but feel free to use any you have lying in your fridge, or make your own).
*1 juiced lime
*1 splash (about 1 tbsp.) red wine vinegar
*1 can salt-free black beans, rinsed and drained
*1 jalapeño, diced

(if I would have had them, extra cilantro, red onion, and corn would have been great)

Directions

*cook the quinoa according to package directions. I just threw it into a rice cooker on the white rice setting.
*mix in the rest of the ingredients

I served mine on a bed of arugula, which gave it a nice peppery flavor.

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Dinner was a ridiculously last-minute thing.  I thought I was too tired to be hungry, but decided at nearly 8pm that I wasn’t.  I boiled up some quinoa shell noodles and topped with nacho flavored Teese!  Yummy comfort food!

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FITNESS

While I was gone, I did a lot of hiking around town (not real hiking, but really lots of walking) and two yoga classes. One was a Bikram class at a local studio and one was an online class in my hotel room.

I will say, I’m not loving the Bikram style. I don’t like that it’s always the exact same 26 postures done in exactly the same order. I have issues with lack of variety. And there’s no down dog, and that makes me sad.

At home today, I hit up a hot yoga class at the studio I go to about 1/2 the time. It wasn’t the best class ever, but it was what I needed, so that’s a plus.

LIFE

Well this past weekend was really, really awesome. I was at the Vida Vegan Con bloggers conference in Portland (as if you didn’t already guess that). It’s hard to describe what it was like. For me, it was a chance to be around 350 other vegan bloggers (which is just awesome), sample food I wouldn’t normally get a chance to, hike around a neat (if not wet and a little cold) city, and go to…get this….a VEGAN MINI MALL! Yep…you heard that right…I went to a freaking mini mall of all vegan things. I bought t-shirts, a brownie, and almost got a new tattoo….(almost).

More than the food, I really enjoyed the conference sessions. I’ll be posting much more in the future of how they impacted me and what I learned, but as of right now, it seems pretty darned profound.

Oh, and at the Galarama to raise funds for Chimpanzee Sanctuary Northwest, I WON THE TOFURKY LUNCHBOX.  I was starting to hover near the end of the auction to intimidate people to not outbid me.

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As awesome as my adventures were, I was more than ready to come home. Too bad I screwed that up!

So my flight left Sunday afternoon. I was at the airport MORE than ready enough (I never got off East Coast time while I was there, so waking between 4-5 am was normal).

I may (or may not) have been at a little Mexican restaurant at the airport. I may (or may not) have been having a glass or two of wine. I most definitely WAS on the phone with my Dad (fun conversation about my trip, Marriage Equality, legalization of marijuana, and Reagan as president). As it happens, I was convinced my flight was at 250 pm. I hung up with Dad around 2 to head to my gate….and missed my plane. My flight was actually at 205, and because I was chatting up my Dad, I missed the dozen or so overhead announcements looking for me. Joy.

I got there and SAW them close the airplane door. They asked me if I was Christine, and looked me in the eye when they closed it. And told me I couldn’t get on. So…of my luggage went to VA and I went to find a place to stay by the hotel. And to look forward to wearing the same clothes for at least 2 days….

Anyway, I did eventually make it home (a day or so late), and I got to see New Mexico (don’t ask, but it seems beautiful). I missed one more day of work than planned, and….I’m tired.

Signing off as a girl who’s just incredibly happy to finally be home (and to take a shower and change my clothes…..)

Portland, Baby!

I know I typically have a standard format for my blog, but today I’m going to shake it up a bit and ditch the normal layout.

I’m in Portland, Oregon for the second ever Vida Vegan Con vegan bloggers conference. Imagine hundreds of vegans. In one place. It’s a beautiful sight to behold for sure! Food kicks butt too.

I arrived around 1130 am yesterday, and took the train downtown to my hotel. It’s so wonderful staying in a town with a great mass transit system. Trains, trolleys, and busses get you from one end to the other with ease, and I’m jealous.

There was an Unofficial VVC meet and great at the White Owl Social Club, and I had a chance to “meet” several people I’ve “known” through blogging, etc, for some time. It was lovely. After was dinner at Portabello’s all vegan awesomeness, where we split several dishes. Then for me, it was off to bed. I was beat!

Conference started today with check-in, including a Swag Bag O Wonder stocked full of amazing foods, recipes, and coupons. Then it was vendor samples, and the sessions began.

Gena from Choosing Raw did a great talk about blog writing. She walked us through some common blogging mistakes (as a former Editor, she definitely knew what she was talking about!) I also realized that I do a LOT of the blunders she mentioned, so I’m going to have to think on that.

There’s much more to see, learn, and do, and I’m looking forward to it all. I’ll leave you all with some pics from the last 2 days. Hope you’re all having as amazing of a weekend as I am! If you’re on Twitter or Instagram, you can find tons of great updates and pics with #VVC2013

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Life is Better with Fancy Bananas!

FOOD

It’s been some awesome food the past few days.  Wraps, salads, soups, and smoothies galore!  Here, for your viewing pleasure, are some highlights!

Sunday's dinner.  Basically a BAS in a gluten-free brown rice tortilla.

Sunday’s dinner. Basically a BAS in a gluten-free brown rice tortilla.

Monday morning juice ingredients

Monday morning juice ingredients

so pretty, and I think a new favorite.  Romaine, cuc, celery, lemon, lime, and beet.

so pretty, and I think a new favorite. Romaine, cuc, celery, lemon, lime, and beet.

lunch (I'm on a wrap kick!).  Pinto beans, lettuce, tomato, onion, cuc, avocado, and wicked hot sauce.

lunch (I’m on a wrap kick!). Pinto beans, lettuce, tomato, onion, cuc, avocado, and wicked hot sauce.

one of my snacks.  Fancy bananas!  Sliced, a small amount of agave, and cinnamon

one of my snacks. Fancy bananas! Sliced, a small amount of agave, and cinnamon.  Sometimes a girl just gets plain sick and tired of normal bananas.

another wrap.  Can't get enough!

another wrap. Can’t get enough!

veggie packed lentil soup

veggie packed lentil soup

mint chocolate vanilla smoothie.  In a champagne glass because I'm special

mint chocolate vanilla smoothie. In a champagne glass because I’m special

FITNESS

Monday I did a strength training workout.  Using mostly bands and a balance ball, I was amazed at how sore my muscles were yesterday!

My workout consisted of planks (ouch), T push-ups (ouch), several different moves that involved squats (ouch), stability exercises, and a little bit of light dumbbell work.  Due to the whole joint thing, I am working with someone to tailor workouts that are challenging, yet still low impact and won’t exacerbate swelling in my key areas of hands/wrists and knees.  Other than the muscle soreness yesterday, I had no associated joint pain, so that’s awesome!

Tonight I’m either going to hit up a Zumba class or a hot yoga one.  I haven’t decided, and I’m prepared in my gym bag for either depending on which mood strikes me come 7pm.

I have another strength training session scheduled for tomorrow too, so it looks like it’ll be another fun active week of building workouts without running.

LIFE

I am very grateful that Sunday was such a chill day.  While I did my Sunday fun stuff, D went out to the Botanical Gardens for a day of hiking and photography.  A went to the beach with friends, and the younger two and I just mainly hung out.  Perfect ending to a wonderful weekend.

These are D’s pics, not mine.

 

we have about 20 or so different mermaid statues spread about the city.

we have about 20 or so different mermaid statues spread about the city.

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As usual, lots of late nights this week.  It’s not surprising at all and I usually don’t mind it.    This weekend my daughter has her swim meet championships down at one of our local universities, so we’re very much looking forward to that!

Oh, and I booked my trip to Portland!!  End of May is the next Vida Vegan Conference, and the past few months I’d contemplated not going.  My family has a LOT coming up (HS graduation for A, going home to WI to celebrate that with extended family, a month-long camp for M and packing A off for college!), so I thought it would be more economical to just skip the trip.  Sunday night D very sternly told me I needed to go.  Veganism and blogging are two things I’m passionate about, I’ve “met” some amazing people in the past nearly 4 yrs. of this, and it would be a travesty if I didn’t go.  So….I slept on it, and when I woke in the morning and he said he’d book it if I didn’t, I gave him a big kiss, smiled, and ran to the computer to plan and book my trip.

So Portland, here I come (again).  Watch out!

Note to Self – Don’t Dress Like You Live in the Artic Circle. It’s Just Virgina

FOOD

I can’t believe it.  I don’t have a single picture of food from the past 2 days!  Wow…something is seriously wrong with me.

That’s not to say, however, that I didn’t enjoy some good eats, because I did.  Green smoothies, salads, veggie sushi, and some roasted veggie flat bread comes to mind.

Entering holiday week means I’ll be cooking and baking even more than normal (heaven forbid), so I promise to make up for today’s lack of pictures!

FITNESS

I went for a run this morning when it was still pretty chilly out (just shy of 40 degrees).  I have absolutely no concept (still) of how to dress when it’s not either blisteringly hot (aka – as little as possible) or freakishly cold (aka – as much as possible).  I think, “wow, 36 degrees, that’s nearly freezing”, and thus bundle up like it was 20 below.  Halfway through I seriously started to question my polar bear impression and if I could have, I would have stripped half my clothes off and left them on the side of the road.  So as usual….I was way overheated and ended up a soaking wet stink bomb by the time I got home.  Even my socked feet were leaving sweat marks on the floors.  TMI, sorry – but I was sweaty.

That is NOT to say I didn’t have a stellar run, because today’s was great.  I just think the hat, gloves, pants, long sleeve T, short sleeve T, and hoodie was overkill.

An hour or so after getting home from the run, R and I hit up the Y for some strength training.  I love that she loves the gym at her age (9).

LIFE

I went up to Richmond Friday night by myself.  It was blissful!  My original plan was a day trip on Saturday, but D convinced me that I wouldn’t do all the things I really wanted to do if I had to drive 4 hrs. of the day away.  He was right.

I stayed downtown at a very nice place and enjoyed a quite dinner and a book.  Bright and early Saturday morning I grabbed breakfast and then walked through Carytown shopping.  After that I went to the Virginia Fine Arts Museum to see the Chihuly glass exhibit.  He’s been a favorite of mine for a long time, and was very excited that he had something (fairly) local.  Then it was off to the mall for a few more things, REI, and Whole Foods for lunch.  I ended my adventure at Busch Gardens in Williamsburg where I wandered through the lights, taking pictures, and enjoying some solitude.

On a much more fun note, my niece back in WI is doing a school project based on the Flat Stanley children’s book!  In the book, Stanley Lambchop has a bulletin board fall on him in his sleep and squish him (yes, sounds almost horrifying…but this was a book written in 1964 when our sensibilities weren’t so easily shocked!), and he takes advantage of his flatness to mail himself to fun places.  By the way – in the end his brother pumps him back up with a tire pump and Stanley is back to his normal 3D self.

Each of the kids in her class made a flat version of themselves, and picked someone to send it to and have travels documented.  So my family gets to be the caretakers of Flat M! for the next few months, and we have some fun planned.  I took her to Richmond and then Busch Gardens in Williamsburg yesterday, and be the end of April she’ll get to go to Baltimore, Boston, New Orleans, and Washington DC.  Not to  mention our own Virginia Beach, Yorktown, and anywhere else we end up going.  I’m thinking of starting her own Facebook page – the Adventures of Flat M!  We’ll see – that’s going to be up to her mom.

On a very exciting note, my daughter A got her first college acceptance packet this weekend!  She’s very excited, though she wants the trifecta – admission to all three schools she’s applying to.  Hopefully we’ll know in the next month or so and we’ll go from there!

Until then – happy (non food) pictures!

Flat M hogging the covers in bed at the hotel Friday night!

Flat M hogging the covers in bed at the hotel Friday night!

 

The Chihuly Pictures

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Flat M loves her Chihuly like her Aunt!

Flat M loves her Chihuly like her Aunt!

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Busch Gardens Pictures

Flat M in front of the map in France

Flat M in front of the map in France

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Flat M resting on a bench in England

Flat M resting on a bench in England

A few other pics from the museum

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My Cat Is An Addict and I’m an iPod Killer. Not Sure Which Is Worse.

FOOD

Well being home in my own kitchen just makes me insanely happy (and it turns out, makes my family happy too!).  I picked up my CSA (last week’s was donated to a local food bank since we were heading out of town and wouldn’t have used it), went grocery shopping, and went nuts cooking.

M, for his first day home, got to make a special request for dinner.  Lasagna – which I knew he’d pick!  For me, I made a BAS (for my newer readers, that’s the Big A$$ Salad).  This one had tons of romaine, red onion, avocado, fresh CSA corn, and a lime/cumin/olive oil dressing.  D ate it too – M and R didn’t like it.

I went to visit A at her pre-college program, and we went out to a local hippy restaurant.  We split an appetizer and dessert!

our vegan corn cakes! Served with a tomato ceviche, grilled zucchini, and micro greens. By FAR my fav of all the dishes.

roasted quinoa dish with summer squash and eggplant. It wasn’t bad…but it was bland. Nothing special, but grateful for a vegan and gluten-free main dish offering.

vegan creme brulee made from coconut milk! It was super tasty. Too sweet and too rich for us to finish, but that doesn’t make it not tasty.

I finally jumped on the salad-in-a-mason-jar kick.  I’ve been seeing them on other’s blogs and most recently the Vitamix Facebook page.  I couldn’t handle the coolness factor anymore and made one.  Two actually – put one in D’s lunch on Monday.  He giggled.

the trick is to put the ingredients that won’t wilt on the bottom. Mine has radish, onion, corn, cucumbers, and thick tomato slices (in a homemade vinaigrette). Topped with romaine. When ready…shake and eat!

Monday was Indian, which is the usual for our Meatless Monday’s.  Potato and peas in a tomato cream sauce (cream provided by coconut milk), and a mixed veggie curry.  Served with cumin seed basmati rice, and for the rest of the family, garlic naan (none for me since I didn’t feel like making a gluten-free version).

D asked the kids if any of their friends cook ethnic food. They said no. Makes me sad for them…and happy that my kids get exposed to a world of food outside of traditional american fare….

FITNESS

Since getting home, all my workouts have been runs.  I’m itching to be able to get back to Crossfit though.  It’s been nearly 2 weeks, and I hate that.

Today’s run was a blessing and a curse.  It was really hot and 100% humidity.  But still…it was great.  I brought water with me, and was really getting into a killer part of the book I’m listening too (CIA spy thing).  So anyway…a few hours after I’m back and cleaned up, I pop my headphones in to listen to my book some more….and my iPod has a white screen.  Nothing.  Nada.  DEAD.  D does some research, and it turns out it’s a common problem when it’s overly sweat upon.  I had it clipped to my bra strap, and I got so sweaty in today’s run that I maimed and possibly killed my iPod.  It’s now draining the battery and sitting in a bag of rice hoping to be resurrected.  Wish me luck…this is my 3rd one….

I’m trying to find a local-ish half around Christmas time.  I think that would be a fun time to do a big run.  There’s a Disney one in January, but I don’t think I’ll be free to take the time off to enjoy it.  Planning to finally do another full next year too.

LIFE

It’s been insanely busy.  Obviously vacation was a busy time, and it was a blast.

last day! D, R, and I before we left FL.

super sleepy girl. Passed out. Snuggled up. And still wearing her seatbelt :)

I’m very proud of M.  We picked him up from camp on Saturday, and during the awards ceremony, his cabin was given an honor award.  These young men took it upon themselves to take younger homesick kids under their wings – cheer them up, play with them, check up, and make them feel safe.  I love him for that.  And honestly…expect no less from a child of mine.

I’m also very proud of A.  She’s been away from home for a few weeks now, and even though having some homesickness as well, she’s really being independent.  She’s taking this program very seriously, and I cannot wait to see her and her creations on Friday.

I felt great going back to work yesterday since I was so caught up before I left.  On that front, I have great news!  The final funding hurdle was surpassed and my project is officially a go!  That means….much more travel in my future.  But that travel takes me back home, so that’s an extra cool benefit.

Also on the work front, I’ve been asked to help consult on a gig on the west coast.  If all goes through, I may be spending some time in the Bay area coming up too.  Anyone want to come with??

Last night when I was cooking, I had to spread out the spice bag to get to what I needed (seriously….Indian food cooking uses an impressive array of spices).  I left them so I could catalog some ideas, and while I was cooking, I noticed Bumble going crazy with some of the bags of spices.  Not like batting them around…but rolling around in them like she does around fresh catnip (Mom gave me a paper bag full once….Bum kept running full speed into it and rolling around and actually slept ON the bag).  We did an experiment and discovered that Bumble treats celery seed the same way.  It was absolutely the funniest thing I’ve seen in a long time….

Cat Seeking Rehab From Celery Seed….

Okay, even though I try to keep my blog silly and funny and happy….it’s time for a bit of sobering comments.  Sorry.

I refrain from commenting on or posting anything political on Facebook.  I have a large number of family and friends who have very different opinions than I do, and I find that engaging in any of the discussions isn’t worth the damage it could to do those relationships I value so much.  It’s going to be hard because it’s an election year, but I don’t care.  These are people I either love or respect, and they are entitled to what they believe (even if I think it’s wrong).

But that said.  This is my blog and I can say whatever the hell I want.  And right now, I want to talk about guns.  And murder.  And Colorado.  I’ve read a number of posts about how it’s not our gun laws that are the problem.  And it’s a load of BS in my view.  Here are a few statistics I want to share about the number of gun-related deaths annually in different countries, and you draw your own conclusions….

Australia – 35

England AND Wales together – 39

Germany – 194

Canada – 200

USA – 9,484

Seriously.  What will we do in the US?  We will hold a vigil.  We will sing songs as we display the victims’ picture.  We will light candles.  And we won’t change a damned thing.  Shame.  On.  Us.

Someone Tell Me What Day It Is!

FOOD

Okay, I can’t possibly list everything the past four days, but here are some highlights:

Curried lentils and rice with some Tofurkey sausages (made at my parent’s house), yogurt and bananas, Cajun tofu, table side made guacamole, veggie fajitas, BEER, Moe’s tofu rice bowl, vegan veggie pizza, and my fav (though no picture) of tofu parm from the Happy Herbivore cookbook made for me on Friday night by my daughter A!

Some of the meals were back in WI, and some here in VA.  I don’t have pictures of them all, but I managed to snap some of them.

Cajun tofu dinner!

 

curried lentils and rice with tofurkey keilbasa

guacamole made at our table. LOTS of cilantro :)

veggie fajitas

onion, mushroom, orange bell pepper, cauliflower, broccoli, Daiya chz vegan whole wheat pizza

FITNESS

Despite the travel, I’m happy that I made time to hit the gym a couple of times.  I spent Wednesday night at my sister’s house, and Thursday morning she and I and her son G went to their YMCA.  She’s been taking the kids there for swim lessons for a while now, but wasn’t a member nor had worked out there (she actually works out every day at her house….something I’m incapable of doing myself!).

Since I’m a member here in VA, I can go to any YMCA in the world – and bring a guest.  I called ahead to be sure, and they set aside a week-long guest pass for C.  We checked in, dropped G off at the kids play area, and I headed to the weight area while C hit the treadmill.

I was setting up to do my strength training workout when I noticed that they didn’t have light barbells (I needed 30 and 40 lbs).  I asked for help from the woman working in that area and she was really wonderful.  They didn’t have the lighter barbells, but showed me modifications I could do with dumbbells.  She also asked if she could look over the workout (I had explained to her where it came from), and she made a comment on what a good workout it was, so that was nice.  I finished up right as C was also, and while I hit the showers, she got the full tour of the place (and signed her family up as members!).

Saturday morning I went to my Y back here in VA to take R for her swimming lessons.  Not to brag (okay, maybe a little bit), my little bugger is the fastest of the group.  She’d lap everyone for each drill.  And I swear…her breast stroke is way better than mine!

After she was showered up, I dropped her off in the Interactive zone to rock climb and play, while I hit the weights.  That makes THREE times in one week.  Probably a record for me.  A bit later that afternoon, I did a 45 minute run in my neighborhood.

LIFE

The funeral was a very emotional time, but also a chance to see family.  I saw and got to talk to relatives that had lost touch over the years, and it was just amazing.  It really renewed my goals to keep in better touch with everyone.  Just because I chose to live far away shouldn’t mean I isolate myself from everyone.

My favorite part was spending time with my niece and nephew.  They just got a Wii for Christmas and really wanted me to watch them play…hence the pictures of the back of them!  We also did a FaceTime chat with D and my kids, which was fun.  At one point, I was doing FaceTime with S back in VA, and G and M (my sister’s M) popped into the screen.  The look on S’s face was priceless, and the kids had fun chatting with her for a couple…until my sister shuffled them off to bed!

M and G playing Wii

yes...that's my sister in a little kid chair playing Wii with my niece :)

G playing with my iPad. He figured out how to not only play games, but launch Netflix and find Thomas the Tank Engine!

C and I watched the Lincoln Lawyer (which was good), and went to see Mission Impossible 4 the next day (which I’ve seen twice now, I like it so much).  Then it was back to my parent’s house, where my Dad and I went out for Mexican food and beer.  Okay…only I had beer, but still….it was really nice.

I left WI Friday early afternoon and landed in nice 70 degree weather in the early evening.  I was home by 7, and in bed by 930!

The weekend here has been hectic too, but I’m not complaining.  Gym, running, cleaning, rented movie watching (Super 8), going to a party, church, menu planning, bill paying, grocery shopping, homemade pizza making, and pretty soon, packing lunches for tomorrow, and setting out my workout clothes for my 5am class tomorrow!  Whew.  I’m exhausted just thinking about it!

So my time off if coming to an end.  I will admit that I’m looking forward to life as normal again, and spending all day tomorrow meeting-free in my office, catching up on the past 2 weeks I’ve been off.

Beets Are My…

FOOD

Hmmm….nemesis?  No.  I wanted to write a word that starts with a ‘B’, but rhymes with witch…but this is pretty much a PG blog, so I didn’t.  It would have been funny though.  Instead I’ll say….beets are my friend!

I’ve been fascinated with beets for a few months now.  I’ve made a few drinks with them, some successful, and some not (juicing them is MUCH better than blending…just saying).  They are, however, one of my “project” foods, so I had to figure something out.  Last week in DC, I had these killer beets at Mourayo’s Greek Restaurant in DC.  I had never been there before (though Dupont Circle is one of my favorite areas), and I had a medley of veg dishes.  One of those was a cold beet side dish, and I’ve been sort of obsessed with it since.

So, one of the things I tackled once I got home yesterday was beets!  I looked up several ways to prepare them, and ended up throwing this together, and I must say…I made beets my….friend :)

Beets That Will Make You Happy

*Ingredients

1 bunch beets

1/2 cup olive oil

1/2 cup red wine vinegar

3 gloves garlic

Directions

*cut most of the tops off the beets (use them in a fresh juice!).  Put them in a sauce pan and cover with cold water.  Bring to a boil, and cook on med-high for about 50 minutes.  Drain and let sit until cool to the touch.

*the skin should mostly peel off.  Mine didn’t completely do so, so I did cut some of it off because I was too lazy to use a peeler.

*cube the beets

*put into a dish with the olive oil, vinegar, and garlic.  Let sit overnight and eat it on everything the next day.  Or by themselves.

I tossed them in a salad (after noshing several bites plain) with my dinner tonight.  Oh.  My.  Gosh.  LOVE BEETS.

cubing my beets after they cooled

holy cow...will my fingers ever get clean?! Note to self....buy gloves...or risk getting picked up by the cops for some unsolved homicide (sorry...I watch a LOT of Law and Order)

into the fridge!

a basic green salad with fantastical beets!

And since I spent 10 days away from home, you all know I went bonkers in my kitchen since I got back Thursday afternoon.  Aside from preparing the beets, I made a few other things too….

A big batch of a veganized Daddy’s Magic Noodles.  My husband makes one particular dish…one he learned from his father…that makes my kids go wonky.  They named them Daddy’s Magic Noodles years ago when it was realized that they had no specific name.  It’s simply spaghetti pasta, butter, parmesan cheese, garlic, and Italian season.  Of course that just won’t do for me, so I remade it…Crissie Style.

Crissie’s Magic “Noodles”

Ingredients

*1 spaghetti squash (pierce the squash, put in a dish, bake at 350 for one hour, let cool)

*approx 5-6 tbsp olive oil (my hubby bought me a fancy Italian infused olive oil a few weeks ago…I used that)

*3 garlic cloves, minced

*2-3 high quality Italian Seasoning blend (since getting my spice kit for Xmas last year, no silly little McCormick’s spices seem to do it for me anymore…I’M A SPICE SNOB).

Directions

*once the squash is cooled, slice open down the center, scoop out the seeds, and then have wicked fun using a fork to make the “noodles”

*heat the oil in a skillet over med-high.  Add garlic, and saute about 2 minutes

*add the “noodles” and saute until heated through.  Add Italian season, and stir well

Along with a simple green salad with a homemade French vinaigrette (a bottle of Penzy’s Country French vinaigrette seasoning, made exactly like the label said to…it’s fantastic), and this was a very wonderful first meal back home.

my welcome home dinner

Then I made some Snickerdoodle cookies (D’s favorite) and a loaf of gluten-free pumpkin bread.  FINALLY, I made a gluten-free dessert that didn’t totally fail.  It held together well and had a great texture.  Too bad it tasted bland.  Going to have to try that one again, and amp up the spices.

cooling pumpkin bread

This morning, I made pumpkin pie oatmeal.  Quite simply…4 cups of boiling water, 1 cup of Irish steel-cut oats, 1 can of pumpkin, 3 tsp of Pumpkin Pie spices, and 4 tbsp sweetner (I used agave.  Maple syrup would rock too).  Simmer for about 45 minutes, and it’s a creamy pumpkin breakfast.  Sprinkled with a little vanilla sugar, and I was in heaven.  Had to make up for the bland pumpkin bread.

these taste as good as they smell

pumpkin pie oats!

Dinner tonight, along with the salad with beets, was an amazing coconut lentil curry soup that I got off of For the Love of Food’s blog during MoFo.  I used the Hot Curry Powder from the infamous Christmas Spice Kit, and it gave it a nice heat to go along with the sweet coconut milk.  Even D really liked it.  I have two quarts leftover, so I’ll be set for quite a while with leftovers.

cold weather means soup!

FITNESS

It’s amazing what the clientele difference is between a workout class held in the early mornings or late evenings, and those held in the middle of the morning.

I went to a 10am Zumba class on Wednesday, and I have to say, I felt a bit out of place.  The only people at a 10am class are stay-at-home people and retirees.  It was an interesting mix to say the least.

Yesterday was a travel day, so today I did a quick run today.  It was a treadmill run though, so I’m not kidding when I say “quick”.  Like 30 minutes and I wanted to poke my eyes out from boredom.  The kids were off today, A was at the mall, and M was locked in his room with a new game.  I didn’t want to leave – even though M would have gladly watched over R – I didn’t want to take his playtime from him.  So hamsterville I went.  Ugh.

LIFE

So clearly I am home again.  I got back yesterday around noon.  D forgot that all 3 kids had 2pm dentist appts yesterday and had a meeting he couldn’t miss…so I woke up WAY earlier than I wanted to so I could hit the road for the long drive home.

He was cute though, because he kept texting me to stop by his office so he could see me.  So I did of course!

After nearly 2 hrs at the dentist (mixed reviews on the kids…), it was a quick stop at the market to pick up dinner ingredients, and then home for a very nice night.

Today was meal planning, Coupon Mom research, and grocery shopping.  I bagged $60 in free food.  Not bad!

Sorry for the novel.  I’m really trying to keep them shorter, and I will now that I’m home.  I think….

A MoFo Guide to Hotel Living in a Non Vegan Friendly Town

I left yesterday for a work trip. I am in a beautiful coastal town in North Carolina, but I will have to say, there isn’t much in the way of vegan friendly food. I’ve been here several times, and usually end up with Subway or something picked up in the grocery section of the local Walmart, and while that’s okay, I decided a bit of prep was in order.

I packed up one of my grocery bags with some items I know will get me through my 2 day stay.

Since I am still eating gluten-light, all of my snacks are gluten free. This way, if I’m out to lunch or dinner down here, I know that I can have a snack in my hotel room, and a big salad at a restaurant, and not feel so hungry that I dive into a loaf of bread or pile of pasta!

Combined with the hotel gym and my pre-planned healthy snacks, I can rest assured that even when on the road, life can be healthy and balanced!

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Missing Luggage, Restocking, and Hot Shoes

Back to our regularly scheduled format!

FOOD

Can you believe that my first day home, I ate an Amy’s bean burrito for breakfast??  After a week of feasting on ridiculously cool vegan food, I made a microwave burrito.  I will say that not only was I ridiculously hungry when I woke up, but there was also nothing in the house for me to eat!  D doesn’t exactly do a stellar job of keeping fresh fruits and veggies in the house when I’m not home.

For lunch, I had a bowl of veggie Pho from my favorite little stand in Virginia Beach.  Tons of tofu, cabbage, broccoli, and rice noodles.  Add some siracha, and I was in heaven!

I munched on a banana while reading some new cookbooks I picked up today.  I had to or I’d have been baking (and eating) a ton of cookies, brownies, and cupcakes!

My dinner was a BAS full of lettuce, cabbage, avocado, tomatoes, and lemon juice.  Exactly what I needed and craved today!

After dinner, R and I got to making the brownies!  I let her use the KitchenAid.  Which is miraculous…it’s sort of like giving the keys to my BMW to a newly licensed teenager.  No I don’t actually have a BMW, but you get the idea…

FITNESS

I failed to mention on my last post that I hit up a local yoga studio when I was on the West Coast for a class on Monday.  It was a really nice class and I had fun telling the studio owner that I was visiting from the distant East Coast in order to attend the first ever vegan bloggers conference.  She gave me half off on the class. WOO HOO.

And speaking of fitness…I miss running.  I miss it so much it’s starting to piss me off.  I know I had sworn that I’d wait until after the holidays…when I can pretty much bet my back is fully healed…before I run again, but I think I spoke to soon when I said that.

I want to start running again, but I know I can’t push it too hard.  I also want to start running without headphones.  Aside from being a potentially dangerous distraction, I realized while I was hiking around on my own last week how much fun I was having just thinking and observing without an iPod, etc.  So I now have a NEW plan!  I’m going to re-do (yet again) the Couch to 5K program.  Sans headphones.  I figure it would be a good way to ease back into running without accidentally overdoing it and hurting my back, and it will build up my tolerance to running without audio books.  Sounds good in theory.  We’ll see.  I can’t swim for a few weeks until the new tattoo is healed, so that means back to running and Zumba sooner than I anticipated!

LIFE

I arrived finally last night…with half of my luggage.  The bag the TSA agent got crappy with me about ended up not making it.  Ugh.  I was annoyed since it was the bag with all of the conference swag and the gifts I had bought D and the kids while away.  At least they knew it was still in Atlanta and was delivering it to my house today.  Small favors.

Bumble missed my suitcase more than me! She has a bizarre obsession with lying on suitcases...a fair warning in case you ever come to my house.

We finally got home last night and after all 5 of us (and the cat) lying on my bed chatting, it was finally time for bed.  Which was a good thing because I was exhausted!  I fell asleep right away…and then sat bolt upright at 1230 am unable to sleep.  Ugh.  I tossed around the rest of the night getting increasingly annoyed that I was awake, checked my email, put in some earplugs (D was snoring), and fell asleep soundly in just enough time for my alarm to go off.  Joy.

Let me preface the next part of my story by mentioning how badly D injured his back while I was away.  He has two very big things wrong with his back – one is a birth defect (that I can’t come close to pronouncing) and one is the result of an injury when in the Navy.  Both cause him constant pain, and when he’s hurt…it’s bad.  Unfortunately while preparing for Hurricane Irene, he hurt himself to the point where he can barely move.  So while he was snoring away, I didn’t have the heart to push him over – hence the earplugs.

I knew I’d have to take him to either our doctor, the Urgent Care, or the ED this morning.  When I woke, I texted my boss (BBE) to ask if we could reschedule our meeting at 9.  She was awesome as always and said yes.  D had his appt at 11, was prescribed prednisone, vicodin, and a referral to see my chiropractor.  He can’t take motrin due to the Crohn’s and Tylenol just wasn’t cutting it.  And he’s not allowed to return to work or pretty much move until next Tuesday.  Poor thing.

Oh, and my suitcase was delivered this morning as promised.  Without A’s tube of henna paste (stupid TSA agent probably threw it away and didn’t tell me), and with one of my new bento boxes broken (I found a cool Japanese store while away that had an entire row of bento).  However, a very sweet snarkyvegan has some she doesn’t want, and is going to ship them to me!  In return, I’m thinking I need to send her vegan cookies.

Wall O Bento!

Anyway, after loading all my pics onto the main computer at home (while M sat in the room with me snuggling both Bumble and Sammie), and D was relaxing his back, A and I took off for a little shopping.  I had to replenish my supplies of fresh foods.

Bumble, Sammie, and M snuggling on the Green Room couch

We went first to the mall to pick up a new video game that D and M wanted – and a few new cookbooks for me!

very excited to finally get the Happy Herbivore's book...and to find a book specific to D's Crohn's. Never seen anything like that before.

Then it was off to the Asian grocery where we tried to figure out what we were looking at…since pretty much nothing was in English.

Afterwards, it was a trip to the sad little Virginia Beach farmers market.  Aside from growing up near a HUGE one and having just visited Pike’s Market in Seattle – arguably the coolest farmers market I’ve ever seen – due to Irene, many of the little stands were closed.  The little organic grocery was open though, and we stopped in there for a few items.

The following are all of Pike’s Market in Seattle:

LOVE this sign on the avocados!

At least we have a little local grocer trying to do the right thing and offer our community something!

When we got home, there was a box on the porch.  A new pair of shoes I ordered a little over a week ago arrived!  They are so cute…vegan…and TALL.  Can’t wait to wear them!

they're like extreme penny loafers!

I’m so happy to be home and life is starting to return to normal.  I made a ton of new friends, feel energized, and can’t wait to take what I’ve learned this past week at Vida Vegan Con and start applying it!

Hello From 30,000 Feet

I’m finally on my way home. It’s been a long week, but a great one. Waking at 430am was less than fun – especially since I slept so fitfully last night. But I had packed the night before and needed only to take a quick shower and head out the door.

Navigating the airport this morning was a complicated and time consuming mess. When I checked into my flight last night, I was asked if I would be willing to bump. Hell no. I miss my family and want to get home!

I had to stop at Target and buy another travel bag to get all my conference swag and gifts home. It’s carry on sized, so I figured I was all set to go!

Dropping the car off was easy. Then the fun started. I went to the Delta counter and then was told to get into the baggage line. That took about a half hour to get through. I checked my one bag, and then trudged off to security. What a mess! It took over 45 minutes to get through. I went…and got pulled aside for the full body scan. It went quickly thankfully. Unfortunately, my carry on did not fare so well.

The TSA agent was suspicious of a few items in my bag. The can of tomatoes, the jar of vegan queso, and the pepper mill from the conference swag bag, and a tube of henna paste I picked up for A. After some thinking, the TSA agent threw away my queso and tomatoes (jerk), put my henna back in the bag and re-scanned it.

I made it to my gate 20 minutes before boarding, bought a coffee and a bagel, and had just enough time to call my husband for a quick chat.

The plane asked for all volunteers with rolling carry ons to volunteer to have them checked through. Heck yeah! Less for me to drag around in Atlanta between flights.

So now I’m on the plane! Due to the length of the flight, they offer a wifi option, which I gladly took. So here I am, blogging at 30,000 ft!

I’ve caught up on blog reading, and have started brainstorming the layout and content for my new blog. It will NOT replace RunCrissieRun, but is something entirely new. I don’t want to spoil anything by giving away too much yet, but when it’s ready to go, I’ll talk about it first here!